½ can drained chick peas
sea salt to season
1/2 garlic cloves, peeled and chopped as fine as u can!
1/2 tablespoon tahini (sesame seed paste)
the juice of 1 lemon - fresh squeezed
ground black pepper to taste
1/4 cup water
Put chickpeas, tahini, garlic, lemon juice, water, salt & pepper into food processor. Give it a whizz until you get the consistency you like, add salt & pepper to taste as you go along. Then in like 2 mins you have home made healthy hummus and no need to use olive oil in this recipe - which keeps it a super healthy snack for the lads!
Tom Graham necked all the hummus
No comments:
Post a Comment